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The Importance of Protein-Protein Interactions on the pH-Induced Conformational Changes of Bovine Serum Albumin: A Small-Angle X-Ray Scattering Study

机译:蛋白质-蛋白质相互作用对pH诱导的牛血清白蛋白构象变化的重要性:小角度X射线散射研究

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摘要

The combined effects of concentration and pH on the conformational states of bovine serum albumin (BSA) are investigated by small-angle x-ray scattering. Serum albumins, at physiological conditions, are found at concentrations of ∼35–45 mg/mL (42 mg/mL in the case of humans). In this work, BSA at three different concentrations (10, 25, and 50 mg/mL) and pH values (2.0–9.0) have been studied. Data were analyzed by means of the Global Fitting procedure, with the protein form factor calculated from human serum albumin (HSA) crystallographic structure and the interference function described, considering repulsive and attractive interaction potentials within a random phase approximation. Small-angle x-ray scattering data show that BSA maintains its native state from pH 4.0 up to 9.0 at all investigated concentrations. A pH-dependence of the absolute net protein charge is shown and the charge number per BSA is quantified to 10(2), 8(1), 13(2), 20(2), and 26(2) for pH values 4.0, 5.4, 7.0, 8.0, and 9.0, respectively. The attractive potential diminishes as BSA concentration increases. The coexistence of monomers and dimers is observed at 50 mg/mL and pH 5.4, near the BSA isoelectric point. Samples at pH 2.0 show a different behavior, because BSA overall shape changes as a function of concentration. At 10 mg/mL, BSA is partially unfolded and a strong repulsive protein-protein interaction occurs due to the high amount of exposed charge. At 25 and 50 mg/mL, BSA undergoes some re-folding, which likely results in a molten-globule state. This work concludes by confirming that the protein concentration plays an important role on the pH-unfolded BSA state, due to a delicate compromise between interaction forces and crowding effects.
机译:通过小角度X射线散射研究了浓度和pH对牛血清白蛋白(BSA)构象状态的综合影响。在生理条件下,血清白蛋白的浓度约为35-45 mg / mL(人为42 mg / mL)。在这项工作中,研究了三种不同浓度(10、25和50 mg / mL)和pH值(2.0–9.0)的BSA。通过全局拟合程序分析数据,并根据人血清白蛋白(HSA)晶体结构和描述的干扰函数计算蛋白质形式,并考虑随机相近似内的排斥和吸引作用。小角X射线散射数据表明,在所有研究的浓度下,BSA都可以在pH 4.0至9.0的范围内保持其原始状态。显示了绝对蛋白质净电荷的pH依赖性,并且对于pH值4.0,每个BSA的电荷数被量化为10(2),8(1),13(2),20(2)和26(2) ,分别为5.4、7.0、8.0和9.0。随着BSA浓度的增加,吸引潜力降低。在接近BSA等电点的50 mg / mL和pH 5.4下观察到单体和二聚体的共存。 pH为2.0的样品表现出不同的行为,因为BSA的整体形状随浓度变化。在10 mg / mL时,BSA会部分展开,并且由于大量的暴露电荷,会产生强烈的排斥性蛋白质-蛋白质相互作用。在25和50 mg / mL时,BSA会发生一些重折叠,这很可能导致形成熔融球状状态。这项工作的结论是,由于相互作用力和拥挤效应之间存在微妙的折衷,因此证实了蛋白质浓度在pH展开的BSA状态中起着重要作用。

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